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Can Can Brasserie
Online Ordering Menu
3120 W Cary St
Richmond, VA 23221
(804) 358-7274
9:00 AM - 11:00 PM
98% of 66 customers recommended
Curbside Pickup Available
Start your carryout order.
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BRUNCH - APPETIZERS
Available Sunday 10 a.m. - 3 p.m. only.
Onion Soup Gratinee
$9.00+
Soup Du Jour
$8.00+
Basket of Beignets
$12.00
Beef Tartare
Shallots, capers, and sherry Dijon aioli.
$15.00
BRUNCH - SALADES
Available Sunday 10 a.m. - 3 p.m. only.
Salad of Beets
Mache, goat cheese, candied hazelnuts, and hazelnut vinaigrette.
$10.00+
Truffle Caesar
Anchovy, romaine, Parmesan, and brioche croutons.
$11.00+
Mix of Young Greens
Fresh herbs, shallots, and champagne vinaigrette.
$9.00+
BRUNCH - LES OEUFS
Available Sunday 10 a.m. - 3 p.m. only.
Benedict Lyonnaise
Smoked salmon and mushroom tartlet, lardons, brioche croutons, red sorrel, and hollandaise.
$14.00
Boeuf Bourgignon Hash
Eggs any style over roasted potatoes, root vegetables, mushrooms, and red wine veal jus
$15.00
Quiche
Served with mixed young greens, frites, or fresh fruit.
$15.00+
Scramble Tartine
Spinach, Parmesan, and capicola served over griddled miche.
$13.00
The Talcott
Two poached eggs, house potatoes, bacon, and side of hollandaise.
$14.00
BRUNCH - SANDWICHES
Available Sunday 10 a.m. - 3 p.m. only.
Croque Monsieur Madame
Classic ham and cheese, sauce Mornay 10.
$11.00+
Monte Cristo
Ham, chicken confit, Gruyère, French toast, maple syrup, and berry coulis.
$12.00
Grilled Strip Steak
Thin sliced steak, fontina cheese, braised onions, arugula, roasted garlic, foie butter, and aioli. Served with fries.
$17.00
BRUNCH - CLASSICS
Available Sunday 10 a.m. - 3 p.m. only.
Moules Frites
White wine, garlic, and parsley.
$17.00
Brioche French Toast
Berry coulis, powdered sugar, and maple syrup.
$11.00
Nicoise Salad
Tuna, Pickled Red Onions, Haricots Verts, Olives, Egg, Anchovy, Tomato, Fingerlings, Red Wine Vinaigrette
$15.00
BRUNCH - LES ENFANTS
Available Sunday 10 a.m. - 3 p.m. only.
Kid's Pancakes
$12.00
Kid's Scrambled Eggs
Served with house potatoes or fruit.
$13.00+
Grilled Cheese with Frites
$12.00
Ham & Cheese with Frites
$12.00
Fresh Fruit & Yogurt
$12.00
BRUNCH - A LA CARTE
Available Sunday 10 a.m. - 3 p.m. only.
Frites
$7.00
House Potatoes
$5.00
Fresh Fruit
$5.50
Macaroni & Gruyère
$8.00
Bacon
$7.00
Granola with Fruit & Greek Yogurt
$9.00
LUNCH - HORS D'OUEVRES & APPETIZERS
Beef Tartare
Capers, Sherry Dijon Aioli, & sliced baguette.
$15.00
Cheese Plate
Montrachet, Camembert, Manchego, Olives & Fruit Compote.
$17.00
Cheese & Salumi Plate
Montrachet, Camembert, Manchego, Capicola, Soppressata, olives & fruit compote.
$25.00
Crispy Oysters
Remoulade.
$15.00
Salumi Plate
Capicola, Soppressata, House Pâté, olives & fruit compote.
$14.00
LUNCH - SALADES
Roasted Beets Salad
Mâche, toasted hazelnuts, goat cheese & hazelnut vinaigrette.
$10.00+
Mix of Young Greens Salad
Fresh herbs, shallots, croutons, & champagne vinaigrette.
$9.00+
Truffle Caesar Salad
Romaine, Anchovy, Parmesan cheese & brioche croutons.
$12.00+
Niçoise
Pickled Red Onion, Haricots Verts, Olives, Tuna, Egg, Anchovy.
$16.00
DINNER - SALADES
Roasted Beets Salad
Mâche, toasted hazelnuts, goat cheese & hazelnut vinaigrette.
$10.00+
Mix of Young Greens Salad
Fresh herbs, shallots, croutons, & champagne vinaigrette.
$9.00+
Truffle Caesar Salad
Romaine, Anchovy, Parmesan cheese & brioche croutons.
$12.00+
SOUPES
Onion Soup Gratinée
$9.00+
Soup du Jour
$8.00+
LUNCH - SANDWICHES
Provencale
Salami, ham, Manchego, Romaine, Cornichon, Olive, Pickled Red Onion & Red Pepper, Mayonnaise, Dijon.
$16.00
Banh Oui
House Pâté, Duck Liver Mousse, Pickled Radish & Carrots, Scallions, Shaved Jalapeño, Garlic Aïoli,
$16.00
Banh Moi
Our Banh Oui, with Grilled Portobello Mushrooms for Pâté, and a Roasted Eggplant “Aïoli” Spread. Served with salad of baby greens.
$16.00
Grilled Strip Steak
Thin Sliced Steak, Fontina Cheese, Braised Onions, Arugula, Roasted Garlic & Foie Butter, Aïoli Served with Frites.
$18.00
Smoked Salmon Tartine
Smoked Salmon, Grilled Rye Miche, Bousin Cheese, Pickled Red Onion, Red Sorrel served with Baby Greens
$15.00
Croque Monsieur
Classic Ham & Swiss with Sauce Mornay. Served with Frites.
$15.00
Croque Madame
Croque Monsieur With Addition of a Fried Egg Served with Frites.
$16.50
LUNCH - ENTREES
Bouillabaisse
Classic Provençale Seafood Stew of Shellfish, Shrimp, and Fish with Baguette, Aïoli & Rouille.
$21.00
Moules Frites
Choice of: White Wine, Garlic & Parsley; or Caramelized Onions, & Sherry.
$18.00
Pork Milanese
Haricots Verts, Asparagus, Cherry Tomatoes, Lemon Basil Vinaigrette
$18.00
Hamburger with Frites
Add Roquefort, Goat Cheese, Cheddar, Gruyère, or Bacon $2.
$18.00+
Cheeseburger with Frites
Choice of Roquefort, Goat Cheese, Cheddar, Gruyère, add Bacon $2.
$19.00+
Chopped Steak
Mushrooms & Crispy Shallots, Served with frites. Choice of sauce.
$24.00
Duck A l'Orange
Confit duck leg, red onion cherry soubise, warm salad of frisee, broccolini, fennel, oranges, ginger soy dressing
$18.00
LUNCH - A LA CARTE
Macaroni Gruyère
$8.00
Macaroni Lyonnaise
$9.00
Frites
$7.00
Fresh Fruit
$5.50
DINNER - HORS D'OUEVRES
Beef Tartare
Capers, Sherry Dijon Aioli, & Sliced Baguette.
$15.00
Crispy Oysters
Remoulade
$15.00
Prosciutto & Manchego Fritters
Sherry Aioli, Cornichons
$15.00
Warm Brie
Strawberry Pepper Jelly, Toasted Pistachios, Served with Baguette
$15.00
DINNER - APPETIZERS
Cheese Plate
Montrachet, Camembert, Machego, Olives & Fruit Compote.
$17.00
Cheese & Salumi Plate
Montrachet, Camembert, Manchego, Capicola, Soppressata, Bresola, Olives, & Fruit Compote.
$25.00
Smoked Salmon Plate
Salmon Rillette, Smoked Salmon, Beet Cream Cheese, Capers, Assorted Pickles, Miche Rye
$20.00
DINNER - SANDWCHES
Banh Oui
House Pâté, Pickled Radish & Carrots, Scallions, Shaved Jalapeño, Garlic Aïoli,
$17.00
Banh Moi
Our Banh Oui, with Grilled Portobello Mushrooms for Pâté, and a Roasted Eggplant “Aïoli” Spread.
$16.00
Hamburger with Frites
$18.00+
Cheeseburger with Frites
$19.00+
DINNER - ENTREES
Red Snapper Amandine
Romesco, Haricots Verts, Grilled Scallions, Crushed Fingerlings, Toasted Almonds, Sauce Vierge
$25.00
Seared Scallops
Creamy Polenta, Sauces Divine & Americaine
$33.00
Chicken Basquaise
Espelette Dry Rubbed Breast, Aged Chorizo, Braised Thigh, Piperade, Wild rice, Spanish Olives
$25.00
Boeuf Bourguignon
Braised Beef Paleron, Potato Purée, Oven Dried Tomatoes, Root Vegetables, Wild Mushrooms, Red Wine Veal Jus.
$30.00
Chopped Steak
Mushrooms & Crispy Shallots, Served with Frites Choice of Sauce.
$26.00
New York Strip
14 oz NY Strip, Served with Frites and Choice of Sauce.
$40.00
Summer Squash Ratatouille
Eggplant & Feta Croquettes over Baby Squash, Bell Peppers & Heirloom Tomatoes, with Tomato Coulis
$20.00
Roasted Halibut
Boneless Atlantic Halibut Filet, Summer Squash Ratatouille, Sauce Verte
$28.00
DINNER - A LA CARTE
Macaroni Gruyère
$8.00
Macaroni Lyonnaise
Our Mac Gruyère with Caramelized Onions & Bacon
$9.00
Frites
$7.00
Mushrooms
$9.00
Spinach & Garlic
$8.00
KIDS MENU
Grilled Cheese
$12.00
Cheeseburger
$12.00
Ham & Cheese
$12.00
DESSERT
Apple Tarte Tatin
Rum Caramel, Oat Crumble, & Cinnamon Ice Cream
$14.00
Trio of Macarons
Chocolate, Pistachio, Strawberry. (gluten free)
$10.00
Pumpkin Cheesecake
Molasses, Whipped cream, Candied Pecans, & Maple Ice Cream
$15.00
BEVERAGES
Eloise
Our version of a Shirley Temple, with the addition of a light Jasmine syrup & slice of orange.
$3.00
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